| Dada's Granola | one serving is 150g; enough to fill a 16 ounce glass jar | 18h |
| Chocolate Chia Breakfast Pudding | Dec 2 | |
| Ricotta Spinach Stuffed Shells | one serving is 8 stuffed shells | Nov 25 |
| Crème Brûlée | Nov 13 | |
| lemon rosemary crackers | 1 serving is one cracker | Nov 10 |
| kofte | one serving refers to one small log | Nov 10 |
| Muhammara | one serving is 115g mezze platter serving | Nov 10 |
| whipped feta (tofu) | one serving is 120g mezze platter portion | Nov 10 |
| Cherry Cheesecake Parfait | Nov 5 | |
| cinnamon focaccia | Nov 4 | |
| pumpkin gnocchi | Oct 21 | |
| pumpkin scone | use a recipe for 8 to make one disc, sliced into 8 pieces | Oct 20 |
| Horchata Smoothie | Oct 12 | |
| Maple icing | Oct 11 | |
| kaleblazer chocolate chia pudding | Oct 9 | |
| Apple Turnover | Oct 7 | |
| crispy tofu | Oct 7 | |
| Sunflower Dressing | one serving for a 16 ounce jar | Oct 4 |
| Orange Olive Oil Cake | One serving makes one 8" cake round, 700 g batter | Sep 30 |
| Chimichurri Cauliflower Crostini | Sep 27 | |
| Chai Cookie | Sep 23 | |
| Red Grape Ginger Granita | one serving 50 grams | Sep 18 |
| whipped cream | 1 serving is a heaping tablespoon | Sep 18 |
| Deep Chocolate Tart with Gingersnap Crust | 9" tart | Sep 18 |
| Brown Butter Tahini Glazed Pumpkin Gnocchi with Charred Broccolini and Hazelnut Dukkah | Sep 18 | |
| Sweet Potato Orange Bisque & Spiced Pepitas | one serving 185 gram | Sep 16 |
| Heirloom Tomato and Plum Salad | Sep 16 | |
| jerk taco | Sep 13 | |
| Mango Yogurt Lassi | Sep 10 | |
| Gyeran Bap (Korean Egg Rice) | Buttered rice topped with a sunny side up yo'egg & green onion with a little kimchi on the side | Sep 10 |
| Buttery Drop Biscuits | Sep 8 | |
| Apple Crisp Kaleblazers | Sep 4 |