vegetable
Ingredients Recipes Products
Lemon Artichoke White Bean Dip
servings
2
piece
white beans
$-
15 oz can drained and rinsed
2
piece
marinated artichoke hearts
$-
12 ounce jar drained and rinsed, save the marinade
4
piece
garlic clove
$-
6
tbsp
tahini paste
$-
1.5
tsp
salt
$0.03
0.5
tsp
black pepper
$0.01
freshly ground
2
tbsp
olive oil
$0.31
2
piece
lemon zest
$Infinity

Instructions

1. process beans, garlic, artichoke, tahini, salt, pepper, and 2/3rds of the lemon zest, 1/2 of the olive oil and 3 tablespoon artichoke marinade for every 4 servings. add salt and more marinade if needed. make a well for the olive oil. drizzle oil into well. sprinkle w chili flakes scatter w dill parsley and remaining zest

Recipe Costs

How much the ingredients cost to produce a given number of servings of this recipe.

$Infinity / 4 servings
$Infinity / serving | 100% costed

Allergens

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no allergens
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updated 9h | created 9h