Vegan Chocolate Pudding
3.808
servingsInstructions
1. limit batch size to 17 servings; this size fits in the large vitamix without overflowing
2. melt chocolate chips in microwave in 30 second increments, pausing to stir before adding 30 seconds more.
3. blend tofu through salt until smooth. transfer melted chocolate to blender and blend again for full cycle.
4. portion one measuring cup of pudding into 12 ounce deli containers immediately
Recipe Costs
How much the ingredients cost to produce a given number of servings of this recipe.
$7.41 /
3.808 servings
$1.95 / serving |
100% costed
Allergens
Allergens from this recipe's ingredients will appear in this table.
| Allergen | Ingredient |
|---|---|
| soy | chocolate chip |
| soy | silken tofu |
| tree nut - coconut | coconut milk |
Products Using this Recipe
