Pumpkin Pie Pudding
one serving is 350g of pudding
servings
463
g
$0.53
350
g
$1.81
canned pumpkin
80
g
$0.24
35
g
$0.30
1
tbsp
$0.30
1.5
tsp
$0.08
0.25
tsp
$0.05
0.25
tsp
$-
0.25
tsp
$0.01
0.5
tsp
$-
add at the end, off of heat
2
tbsp
$-
crushed
2
tbsp
$-

Instructions

1. combine block one in the vitamix, blend until smooth. transfer to cooking pot and heat to boiling, then lower heat to a simmer and stir until pudding-like; it should stay on the back of a spoon without dripping off. remove from heat.
2. Stir in the vanilla. Refrigerate.
3. Package in 12 ounce containers. One heaping cup pumpkin, top w cookies and whipped cream.

Recipe Costs

How much the ingredients cost to produce a given number of servings of this recipe.

$3.31 / 2 servings
$1.65 / serving | 100% costed

Allergens

Allergens from this recipe's ingredients will appear in this table.

Allergen Ingredient
soy
soy milk
soy
biscoff cookies
wheat
biscoff cookies
soy
whipped topping
Products Using this Recipe
updated 9h | created 9h