Corn Muffin
6.66666667
servingsdrained
Instructions
1. Combine block 1 (wet ingredients)
1. Combine block 2 (dry ingredients)
1. Mix block 1 into block 2 (wet into dry). Mix until just combined.
1. Fold in corn and diced green chiles. Do not over mix
1. Line muffin tin with paper cups
1. Fill muffin cups to edge. sprinkle with turbinado (raw) sugar
1. Bake at 400 for 18 minutes
Recipe Costs
How much the ingredients cost to produce a given number of servings of this recipe.
$2.89 /
6.66666667 servings
$0.43 / serving |
100% costed
Allergens
Allergens from this recipe's ingredients will appear in this table.
| Allergen | Ingredient |
|---|---|
| wheat | flour |
| tree nut - coconut | coconut milk |
Products Using this Recipe
