Apple Muffins
servings
15
g
$0.15
59
g
$0.00
276
g
$0.26
112
g
$0.34
113
g
$0.20
8
g
$0.08
3
g
$0.07
113
g
$0.97
melted
170
g
$0.19
1
tsp
$-
175
g
$-
peeled
105
g
$0.10
57
g
$0.49
melted
1
tsp
$0.05
74
g
$0.23

Instructions

1. combine flax and water set aside
2. Peel apples and grate in the food processor using the grater attachment
3. combine dry mix ingredients and whisk thoroughly
4. mix together wet ingredients, including flax egg, and stir into dry mix. do not overmix. fold in apples. use large white scoop to fill muffin papers.
5. combine streusel ingredients and top each muffin with 2 tablespoons of mixture. bake at 425 for 5 minutes then reduce heat to 350 and bake for 15 minutes more. allow to sit at least 10 minutes to set
6. Adjusted for size 1/19/25

Recipe Costs

How much the ingredients cost to produce a given number of servings of this recipe.

$3.12 / 9 servings
$0.35 / serving | 100% costed

Allergens

Allergens from this recipe's ingredients will appear in this table.

Allergen Ingredient
wheat
flour
soy
soy milk
wheat
flour
Products Using this Recipe
updated Jan 24 | created Oct 12, 2024