1. Spray non stick pan lightly with oil. Heat on 30
1. Place tortilla on pan, top with .75 cup meat, .25 cup beans, .25 cup cheeze. The cheeze should be pulled off in pieces and placed evenly around the tortilla
1. Top w second tortilla, flip when side one is toasty and grill the second side
1. Cut into 4 pieces and arrange on parchment paper. Serve with a 4oz container of pico and a 2 ounce container of zippy sauce
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Recipe Costs
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$0.11/
1 serving
$0.11 / serving |
100% costed
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