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Block 0
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2
teaspoon
sugar
2
tablespoon
rice vinegar
2
tablespoon
roasted peanut oil
5
gram
ginger root
0.5
piece
garlic clove
0.25
teaspoon
fresh orange zest
0.5
teaspoon
flaky salt
2
teaspoon
low sodium soy sauce
Block 1
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0.5
piece
nori sheet
2.5
teaspoon
black sesame seed
2
teaspoon
white sesame seed
0.5
teaspoon
flaky salt
Block 2
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800
gram
heirloom tomato
250
gram
plum
4
piece
green onion
5
gram
cilantro
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