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Servings
notes
1 servings yields 1kg
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Block 0
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500
g
dry chickpea
2.5
l
water
24
g
baking soda
50
g
salt
Block 1
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2
piece
onion
160
g
celery
160
g
carrot
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Edit the Order of Instructions
Add all ingredients to pot
0
Bring water to a boil
1
Simmer covered at 200° for 2 hours 30 minutes
2