Edit Recipe
Edit the Order and Block of Recipe Lines
Block 0
83
gram
rolled oat
Block 1
75
gram
walnut
Block 2
50
g
onion
230
g
black bean
10
gram
garlic
34
gram
tamari
35
gram
tomato paste
1
teaspoon
oregano
0.5
teaspoon
thyme
1
teaspoon
fennel seed
0.25
teaspoon
red pepper flake
0.5
teaspoon
salt
0.25
teaspoon
black pepper
Edit the Order of Instructions
process oats until powdered
0
add walnuts & process until finely chopped
1
add remainder of ingredients and pulse until thoroughly combined
2
Preheat oven to 400. Roll into balls, 35 grams each. grease parchment paper with olive oil. place balls on parchment and roll to lightly coat all sides with olive oil. Bake 10 minutes, turn balls over, bake 10 minutes more.
3