Sweet Potato & Black Bean Salad
4
servingspeeled and diced
diced
cooked weight
Instructions
1. Toss together sweet potatoes, onions, olive oil and salt then roast in 400F oven until sweet potatoes are tender 20-25 minutes
2. Combine dressing ingredients (block 2) & pulse in blender to chop up the garlic. Transfer the cooked sweet potatoes to a bowl, drizzle with dressing and toss with the black beans, cilantro and pepitas
Recipe Costs
How much the ingredients cost to produce a given number of servings of this recipe.
$2.27 /
4 servings
$0.57 / serving |
100% costed
Allergens
Allergens from this recipe's ingredients will appear in this table.
no allergens
Products Using this Recipe
