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368
gram
collard greens
45
gram
chopped garlic
0.5
teaspoon
smoked paprika
18
gram
lemon juice
6
gram
salt
4
gram
nutritional yeast
100
gram
onion
400
gram
water
2
piece
tomato
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Assemble all ingredients and combine then spread on baking sheets lined with parchment
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Bake in a 350 oven 10 minutes then stir and bake for 10 minutes more
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