vegetable
Ingredients Recipes Products
Quick Pickled Red Onion
servings
0.25
tsp
red pepper flake
$0.01
300
g
red onion
$0.87
thinly sliced
0.49
cup
water
$0.00
0.25
cup
white vinegar
$0.04
0.25
cup
apple cider vinegar
$0.23
0.022
l
agave
$0.15
0.0074
l
salt
$0.03

Instructions

1. Combine water through red pepper flakes in a sauce pan and bring to a boil, then remove from heat. Place red onions in a cambro, then pour pickling liquid over the onions ensuring that all the onions are submerged.
1. May be used as soon as 30 minutes after combining, or refrigerated and used throughout the week

Recipe Costs

How much the ingredients cost to produce a given number of servings of this recipe.

$1.33 / 4 servings
$0.33 / serving | 100% costed

Allergens

Allergens from this recipe's ingredients will appear in this table.

no allergens
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updated Oct 5, 2023 | created Oct 5, 2023